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预订 Sweet Potatoes: Roasted, Loaded, Fried, and ...

进口原版 Cooking, Food & Wine(烹调,食品与酒类)

  • ISBN:9780451499394
  • 作者:Mary Frances Heck
  • 包装:精装
  • 版次:1
  • 页数:144
  • 出版社:Clarkson Potter Publis...
  • 外文名:Sweet Potatoes- Roaste...
  • 出版时间:2017-08-23
  • 正文语言:英语

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#电子书简介

图书基本信息

Sweet Potatoes: Roasted, Loaded, Fried, and Made Into Pie: A Cookbook
作者: Mary-Frances Heck
ISBN13: 9780451499394
类型: 精装(精装书)
语种: 英语(English)
出版日期: 2017-08-23
出版社: Clarkson Potter Publishers
页数: 144
重量(克): 498
尺寸: 20.828 x 18.034 x 1.778 cm

书评与摘要
Packed with vitamins and minerals, low on the glycemic index, full of healthy fiber, filling, flavorful, convenient, and easy to prepare, the sweet potato is the new "it" vegetable.

Lauded by food lovers for their delicious taste and versatility, glorified by paleo diet acolytes for their superfood status, these root veggies are winning over Americans right and left. Sweet Potatoes has 60 recipes for boldly-flavored, sweet potato--focused dishes, ranging from simple snacks to entrees, desserts, and baked goods. Also included is a glossary of different sweet potato varieties (they aren't all orange; there are white and purple ones, too), basic recipes sharing the simplest of preparations that all home cooks should know (roasting, baking, frying), and 30 full-color photographs.

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